Experience the difference of the farmer’s touch through an immersive adventure at Kohler Creamery, home of Heber Valley Artisan Cheese. We offer a diverse set of experiences for all ages from tours, tastings and classes to fun outdoor activities.
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Friday & Saturday:
April 17 & 18 – 10 am to 6 pm
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Become cheese connoisseur for the evening. Try established as well as new flavors, before they are released on the market, as well as some local pairings.
Happy Cows make Udderly Delicious Cheese – and now you can finally meet the fabulous “ladies” who provide the milk for our award-winning cheese.During your dairy tour – you’ll also have the chance to observe our robotic milking system – one of the first installed in the Western USA. This unique system allows our cows to be milked “by choice” – whenever they feel the need up to five times a day.
Learn how to make your own farm fresh mozzarella, from our family, the Kohlers. The class includes detailed instruction and insider tips that you can easily repeat at home.
During our tour you’ll have the chance to see our cheese make room & aging cave, learn about our dairy farm and cheese-making process, as well as ask questions. We’ll also let you taste some fresh curd and our bread cheese, Juustoleipa – a cheese meant to be grilled fried or baked.