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Become cheese connoisseur for the evening. Try fresh, new flavors, before they are released on the market. Enjoy some one-on-one time with our staff and cheesemakers. You’ll even get a behind-the-scenes tour to understand our business.
After the tour, you’ll learn the art of tasting by sampling SEVEN different cheeses.
Then we’ll turn you loose to blind taste TEN flavored cheeses – all made from cheddar, monterey jack or queso fresco.
We’lll end the evening noshing on THREE local pairings, created with gourmet savory and sweet local ingredients.
This experience is perfect for families, couples or a group of friends. We’ll see you soon!
Guests are permitted to bring their own wine – No underage drinking permitted.
Please note that cheese tasting reservations are NON-REFUNDABLE.
At Heber Valley Artisan Cheese, we want to make sure you receive your products in the BEST possible condition. Because cheese is a perishable item, our shipping costs include insulated packing and ice packs, which in turn adds a bit more weight to your package (jams excluded). Keep in mind that ordering more than one (6 oz) cheese will be more cost effective. We recommend ordering at least three to five cheeses per order.
All our products are shipped from our farm in Midway, Utah. During the WARM summer months, any customer ordering OUTSIDE OF THE INTERMOUNTAIN WEST should invest in a faster method (3-day UPS or 2-Day Fedex) to ensure your product arrives in a timely manner.
Typical shipping days include Monday, Tuesday & Wednesday - this ensures your product will not sit in a non-refrigerated warehouse or truck over the weekend.
If in the rare occurrence your cheese arrives in a poor condition, please contact our Customer Service Representative, Amber Himmer, immediately at 435-671-8062.