At approximately eight to ten months old, our Snake Creek Medium is in full swing developing the delicious sharp notes that will be fully displayed later in its aging. Its flavor notes are developing nicely, but have yet to develop the bite and intensity of a truly sharp cheddar. Made at the base of Snake Creek Canyon, for which it is named, this cheese is sure to delight and enhance the flavor profile of your cheese board.
Aroma Notes: lemon, tropical fruit and crusty warm bread
Flavor Notes: lemon, black cherry, mango, mushroom, fleur de sel, pleasant bitter finish
This farmstead sharp cheddar delivers a divine and intense bite. Made from our premium Holstein cow milk, and aged for six years, the cheese is covered in a delighful crystalline texture that graces you palate with strong citrus notes.
Aroma Profile: pineapple, hazelnut
Flavor Notes: Pronounced blood orange, pineapple, key lime, mushroom, fleur de sel
Silver, Cheddar Category
Utah Cheese Awards
This farmstead aged cheddar has an extra creamy texture rich with flavor. Made from fresh, whole raw milk, Cascade Raw truly showcases a broad flavor profile with natural sweet and earthy notes created by our Holstein’s pure milk.
Aroma Profile: mushroom, nuts, sharp pineapple
Flavor Notes: morrells, sharp pineapple, key lime, nuts, maple syrup