This farmstead cheddar features a soft creamy texture with an extraordinary kick. Made from our premium Holstein cow milk and marinated with our handcrafted verde salsa, this cheese features amazing chili notes on the interior with an explosion of heat and spice on the rind.
Aroma Profile: nutty, green chillies
Flavor Notes: sharp pineapple, caramalized sugar, fresh cream, cilantro, jalapeno
This farmstead cheddar is crumbly in texture and leaves a sweet buzz lingering on your tongue. Made with our premium Holstein cow milk, this cheese is hand rubbed with gourmet cinnamon and raw honey produced by our farm beehives.
Aroma Profile: subtle spice
Flavor Notes: subtle cinnamon, bright honey, sharp pineapple, nuts
This farmstead aged cheddar has an extra creamy texture rich with flavor. Made from fresh, whole raw milk, Cascade Raw truly showcases a broad flavor profile with natural sweet and earthy notes created by our Holstein’s pure milk.
Aroma Profile: mushroom, nuts, sharp pineapple
Flavor Notes: morrells, sharp pineapple, key lime, nuts, maple syrup
This farmstead fresh cheddar is a creamy and mild. Made from our premium Holstein cow milk and aged for less than 6 months, the cheese accentuates the clean, fresh and natural flavor you crave.
Aroma Notes: pineapple, orange, lemon and walnut
Flavor Notes: pineapple, lemon, orange blossom, churned butter, mushroom & fleur de sel
Queso Fresco is a creamy and smooth textured cheese that is a wonderful addition to any hot dish. The best melting cheese in the Heber Valley Artisan Cheese family, Queso Fresco is the base cheese of our national award winning Queso Fresco Verde. The plain version features some nice bright, yet subtle, fruity notes. Try this cheese melted into anything or as a smooth sandwich cheese.
Aroma Notes: lemon, orange, butter and cream
Flavor Notes: bright apricot, orange, pineapple, churned butter, fresh cream, peach finish
A Finnish name, meaning “cheese bread” this farmstead fresh cheese is a unique culinary delight. Made with our premium Holstein cow milk, this cheese is meant to be fried, grilled or baked. Whether served alone or paired with a fruit jam or pasta, Juustoleipa will surprise you with its mouth-watering buttery flavor.
Aroma Notes: fresh whey
Flavor Notes: fresh milk and butter, sweet whey and subtle fleur de sel